Peach Almond Tart
This peach almond tart has a buttery pâte sablée crust, a soft almond filling, and sliced fresh peaches across the top. The almond cream puffs up golden around the peaches as it bakes, and the fruit...
View ArticleBlueberry Frangipane Tart with Pâte Sablée Crust
This blueberry frangipane tart has a tender pâte sablée crust, sweet almond filling, and juicy blueberries baked right in. The frangipane almond filling all comes together in one bowl, and once baked,...
View ArticleLemon Curd Tart with Swiss Meringue
This lemon meringue tart has a buttery pâte sucrée crust, silky lemon curd filling, and a toasted Swiss meringue topping. It looks lovely and elegant because the Swiss meringue topping is fairly...
View ArticlePâte Sucrée Tart Dough
Pâte sucrée is a classic French sweet tart dough. It is known for its crisp texture and clean structure once it comes out of the oven, and unlike more delicate tart doughs, it holds its shape really...
View ArticlePâte Sablée Tart Dough
Pâte sablée is one of the classic French sweet tart doughs, with a tender, sandy texture and a lightly sweet flavour. Once baked, it becomes a buttery, crumbly shell that’s rich rather than crisp....
View ArticleCranberry Meringue Tart
This cranberry meringue tart has a bright, smooth cranberry orange curd set inside a crisp pâte sucrée tart shell. It is topped with a soft Swiss meringue that you can serve as is or lightly torch for...
View ArticleDutch Apple Pie
This Dutch apple pie has a flaky butter crust, a thick cinnamon-spiced apple filling, and a generous brown sugar streusel topping. It’s a classic American take on apple pie where the top crust is...
View ArticlePeach Honey Galette
This peach honey galette is a rustic, free-form pie made with buttery puff pastry and honey-sweetened peaches. The pastry is a very easy homemade rough puff pastry that bakes up really flaky and has a...
View ArticleBlueberry Hand Pies with Pie Crust
These blueberry hand pies with pie crust combine flaky pastry and sweet blueberry filling. You can use store-bought pie crust, but if I can convince you to give my flaky pie crust recipe a go, you...
View ArticlePumpkin Meringue Pie
This pumpkin meringue pie is next level with a topping of soft, toasted Swiss meringue. The contrast of silky pumpkin custard filling and the caramelized meringue is so so good. About this pie This...
View ArticleBlind Baking Pie Crust
Blind baking pie crust is a key technique in pie-making to ensure a crisp, golden crust, no matter what pie filling you’re using. Sometimes, a crust will be partially baked (par-baked) if the filling...
View ArticleLime Meringue Pie
This lime meringue pie has a flaky homemade crust, tangy lime curd, and billowy Swiss meringue. I add a few drops of natural green food color to the curd but this is totally optional! Traditionally,...
View ArticleCherry Galette with Puff Pastry
This cherry galette with puff pastry is simple to make and so delicious. It’s a free-form pie that can be baked on an oven tray or in a 12-inch cast iron skillet. I love using homemade puff pastry for...
View ArticleSpiced Pear Pie
This delicious spiced pear pie uses ginger and nutmeg to enhance the sweet pear taste. All combined in a flaky pie crust. This homemade pear pie is perfect for using in-season pears. The pear filling...
View ArticleStrawberry Hand Pies
There’s no better way to celebrate strawberry season or Valentine’s Day than with these delicious strawberry hand pies. They have a flaky, buttery pie crust enveloping a juicy, homemade strawberry...
View ArticleLemon Meringue Pie with Graham Cracker Crust
This no-bake lemon meringue pie recipe with graham cracker crust combines tart lemon curd and silky Swiss meringue. A graham cracker base adds texture and flavor and cuts down on time! Perfect for...
View ArticleApple Puff Pastry Galette
This apple puff pastry galette is a delightful rustic tart with a flaky rough puff pastry and a sweet apple filling. Ad- This post has been sponsored by Westgold butter This free-form pie is the...
View ArticleMini Tart Shells Recipe
This mini tart shells recipe makes the perfect base for creating delightful, bite-sized desserts that are elegant and delicious. It’s an easy recipe that uses a rich shortcrust pastry that’s tender...
View ArticleStrawberry Meringue Pie
This no-bake strawberry meringue pie is layered with a sweet strawberry filling and crowned with a glossy Swiss meringue topping. The end result is a really beautiful pie. The base of this pie is my...
View ArticleBlackberry Crumble Pie
This delicious blackberry crumble pie has a flaky homemade pie crust and a juicy blackberry filling. Topped with a cinnamon crumble topping. Using fresh or frozen blackberries allows you to enjoy this...
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